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Erythromycin, ∽98%, MP Biomedicals™
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Quantity:
1 g
5 g
25 g
100 g
Description
- It Used in cell culture applications at approximately 100 mg/liter.
- Depending upon the strain of bacteria, erythromycin has been used between 50 and 200 mg/L to control bacterial growth.
- Erythromycin resistance can be induced in bacteria.
- Erythromycin is a macrolide antibiotic that bind to the 50S ribosomal subunit and inhibit protein synthesis.
- This is an antimicrobial substance produced by the growth of certain strains of Streptomyces erythreus.
- It is a mixture consisting largely of erythromycin A with lesser amounts of erythromycins B and C.
Specifications
Type | Erythromycin |
Physical Form | Powder |
Assay Percent Range | ∽ 98% |
Synonym | E-mycin, Erycin |
Formula Weight | 733.95 |
Color | White |
Quantity | 100 g |
Chemical Name or Material | Erythromycin |
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